Our Story
Our Story
For years, my husband and I have had one goal: serve the kind of Chicago-style corned beef sandwiches we’d be proud to put in front of our own family. Big portions. Real flavor. Tender, slow-cooked meat. Simple, classic deli food done the right way.
You may have known us as D.A.’s Corned Beef Stand. Today, we’re proud to introduce our new name: D&E’s Corned Beef.
What’s changing
The name.
That’s the headline, and we want to be clear about it. This is a rebrand and a business transition that allows us to operate independently and build the future we want for our family and our customers.
What’s not changing
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Same location in Alsip
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Same owners and team
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Same commitment to quality and generous portions
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Same Chicago deli roots
If you’ve been coming to us for a one-pound corned beef sandwich, a Reuben, pastrami, turkey, pot roast, and the sides that make the meal, you can expect the same focus on doing it right.
Why we made the switch
This change is about control and consistency.
We want the freedom to make decisions that protect quality, keep pricing fair, and run a healthier business long-term. Rebranding to D&E’s Corned Beef reflects what has always been true: this is our family’s shop, and we’re committed to earning your business every single time you walk in.
What you can expect going forward
We’re focused on the things that matter most to you:
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Consistent, high-quality corned beef and pastrami
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Fast, friendly service
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Reliable pickup, drive-thru, delivery, and catering
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More ways to enjoy us at home, including nationwide shipping
Thank you
To our regulars, our first-time customers, and everyone who has recommended us to a friend: thank you. We don’t take your support lightly.
We’re excited for this next chapter as D&E’s Corned Beef—and we can’t wait to keep serving you.